Gary is an award-winning Chef, Broadcaster and Columnist.
He is a regular on our TV screens on both RTÉ and TV3. He is the chef in charge of starters on the hugely popular TV3 series The Restaurant. He is also a regular on TV3's live evening entertainment chat show Six O'Clock Show with Martin King and Lucy Kennedy, and also Ireland's most watch daytime TV show RTÉ's Today with Maura Derrane and Dáithí O Sé.
Gary writes a weekly recipe column for The Irish Times Magazine every Saturday offering readers interesting ways to use Irish artisanal produce.
On radio, he is a regular contributor to national and regional radio including Today FM.